B.Sc. (Hons.) Agriculture is a four-year professional degree program that immerses students in the field of agricultural sciences and modern practices. This comprehensive program offers a diverse range of advanced modules, enabling students to develop expertise in various specialized areas.

Key Course Modules:

• Plant Pathology: Study the identification, prevention, and management of plant diseases.
• Horticulture: Gain knowledge in the cultivation, management, and preservation of fruits, vegetables, and ornamental plants.
• Genetics & Plant Breeding: Learn about the principles and techniques of breeding and improving plant varieties.
• Agricultural Microbiology: Understand the role of microorganisms in agriculture, including soil fertility and crop health.
• Soil Science: Dive into the study of soil properties, nutrient management, and sustainable soil practices.

Innovative Programmes

RAWE – Rural Agricultural Work Experience

Gain real-life exposure and develop a professional attitude through RAWE. Experience the challenges faced by farmers and rural communities while acquiring practical skills. Components include industrial attachment, village immersion, field visits, and plant clinic. Work with industries, assist farmers, visit progressive farms and horticulture centers, and provide solutions to soil and plant issues

Practical Crop Production (PCP)

Hands-on learning in crop production. Cultivate your own land, earn from your produce, and experience the risks involved. Gain practical skills and real-world knowledge in agriculture.